Italian extra virgin olive oil, Trulli Ulivi, 500ml
Trulli Ulivi harvest their olives mechanically usually some time in October when they are at their most flavourful. Every olive oil is a unique product of that year’s climate with its own distinct taste and texture. But though extra virgin olive oil might taste slightly different year by year, it is always typically – and truly – Pugliesi.
Taste - Robust and fruity flavours of artichoke and pepper spice.
Colour - Vibrant green, almost chartreuse.
Recommended with - white fish, fresh tomatoes, creamy burrata and crusty bread.
Original: $30.06
-70%$30.06
$9.02More Images
Italian extra virgin olive oil, Trulli Ulivi, 500ml
Trulli Ulivi harvest their olives mechanically usually some time in October when they are at their most flavourful. Every olive oil is a unique product of that year’s climate with its own distinct taste and texture. But though extra virgin olive oil might taste slightly different year by year, it is always typically – and truly – Pugliesi.
Taste - Robust and fruity flavours of artichoke and pepper spice.
Colour - Vibrant green, almost chartreuse.
Recommended with - white fish, fresh tomatoes, creamy burrata and crusty bread.
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Description
Trulli Ulivi harvest their olives mechanically usually some time in October when they are at their most flavourful. Every olive oil is a unique product of that year’s climate with its own distinct taste and texture. But though extra virgin olive oil might taste slightly different year by year, it is always typically – and truly – Pugliesi.
Taste - Robust and fruity flavours of artichoke and pepper spice.
Colour - Vibrant green, almost chartreuse.
Recommended with - white fish, fresh tomatoes, creamy burrata and crusty bread.
